Our Menu

MEZE & APPS

  • Sumac Cucumbers 9

    persian cucumbers, toasted sesame seeds, mint, sumac vinaigrette

  • Hummus 13

    tahini, chermoula, aleppo pepper flakes, fried pita

  • Labne & Olives 16

    marinated castelvetrano olives, pickled carrots, pomegranates, grilled pita

  • Mushroom Shawarma 17

    shawarma seasoned oyster mushrooms, hummus, pickled carrots, chermoula, tahini, grilled pita

  • Fried Brussels Sprouts 16

    harissa labne, pistachio crumbs, pomegranate molasses

  • Blistered Shishito Peppers 15

    miso tahini, toasted nori za’atar, lemon

  • Seafood Ceviche 22

    seasonal fresh fish, tiger prawns, spanish octopus, harissa-yuzu, avocado, nori za'atar chips, micro cilantro

  • Wagyu Sliders 19

    house wagyu beef blend, marinated heirloom tomato, gem lettuce, sumac onion, havarti cheese, brandy dressing, served with pickled vegetables

  • Truffle & Steak Sandwich Bites 26

    thin sliced peppered beef, toasted ciabatta, havarti cheese, grated black truffle, frisée, citrus aioli

  • Koobidog 15

    minced wagyu beef & lamb, spiced ketchup, brioche bun, grilledjalapeño, tahini, sumac onion, served w/ pickled vegetables

  • Moroccan Chicken Nuggets 16

    spiced & fried free-range chicken, citrus aioli, spiced ketchup

  • House Cut Fries 12

    citrus aioli, spiced ketchup | make it truffle +$8

HOUSE-MADE PASTA

Add Chicken $8 / Steak $13

  • Arrabbiata 18

    rigatoni, spicy pomodoro, opal basil, feta

  • Pesto Fusilli 19

    pistachio & herb pesto, pistachio crumbs, burrata

  • Truffle Shells & Cheese 25

    seashell pasta, parmigiano reggiano, fresh grated black truffle, breadcrumbs, olive oil

  • Seafood Brandy Pasta 24

    squid ink pasta rings, tiger prawns, spanish octopus, garlic, xo brandy

SALADS

Add Chicken +8 / Steak +13

  • Greek Salad 17

    mediterranean olives, quinoa tabouleh, roasted peppers, sumac onion, greek feta cheese, tomato-oregano vinaigrette, cucumber & lime granita

  • Tomato & Burrata 19

    brandywine tomatoes, creamy burrata, preserved lemon, marbled basil sauce

  • Avocado & Gem Lettuce 18

    gem lettuce hearts, avocado, brandywine tomatoes, pomegranates, persian cucumbers, fresh herbs, sumac onion, sumac vinaigrette

  • Tahini Caesar 17

    gem lettuce, sesame-anchovy crumbs, parmesan snow

SKEWERS

served with seasoned pita, jeweled rice, tzatziki, sumac onions | add pickled vegetables +6

  • Wagyu Beef Koobideh 25

    minced wagyu beef, pickled shallots, opal basil

  • Chicken & Jalapeño Koobideh 24

    minced free-range chicken, fresh herbs

  • Chicken Shish Kabob 26

    harissa-turmeric free-range chicken, pickled shallots, mint

  • Beef Shish Kabob 31

    peppered prime beef, shishito peppers, opal basil

  • Greek Lamb Chops 36

    greek marinated chops, lemon butter potatoes

  • Octopus & Sujuk Kabob 28

    harissa labne, chermoula, toasted sesame seeds, micro cilantro

DESSERT

  • Tiramisu Cake 17

    armenian coffee, lady fingers, almond liqueur

  • Crepe Skewers 17

    hazelnut spread, banana-saffron cream, pistachio, sumac berries

  • Molten Lava Cake 18

    crème fraîche, vanilla gelato, caramel

  • Knafeh 17

    pistachio & milk pudding, shredded pastry dough, orange blossom